Hooked Truffle

Description

Hooked Truffle: The Amazing Aroma of the Underbrush

A touch of magic to enhance your everyday dishes.

The Hooked Truffle, also known as Tuber Uncinatum Chatin, is a prized truffle with an intoxicating scent and a bold flavor. Its characteristics make it a versatile ingredient perfect for enhancing your dishes:

Aroma: Intense and lingering, with notes of underbrush, damp earth, porcini mushrooms, and hazelnut. An aroma that captivates the senses and encourages tasting.

Flavor: Aromatic and sharp, with a slight aftertaste of black truffle. The hooked truffle pairs perfectly with pasta, main courses, cheeses, and eggs.

Appearance: Its shape is globular and irregular, with a warty black-brown surface. The gleba, the inner part, is hazelnut-colored with whitish veins.

Harvesting: The hooked truffle is handpicked by expert truffle hunters from October to December, in specific terrains and with the aid of trained dogs.

Use: The hooked truffle is a versatile kitchen ingredient. It is consumed raw, thinly sliced over pasta, main courses, risottos, pizzas, and cheeses. It can also be used to prepare sauces, creams, and dressings.

A gift for connoisseurs: The hooked truffle is a perfect gift for culinary enthusiasts and those with a taste for fine food. A sought-after and successful gift.

• 100% Guaranteed: We offer only the highest quality truffles, certified and checked.
• Fast Shipping: We deliver your truffle quickly to preserve its freshness.
• Harvest Period: October – December
• Origin: 100% Italian.